Elevate your smoking experience with our Gary Payton x Black Papaya Hashito. This 1.05g hand-rolled creation combines 0.8g of Gary Payton flower—celebrated for its balanced effects and flavors of apricot, pepper, and lavender—with 0.25g of Black Papaya rosin, adding a savory, sweet profile reminiscent of toasted graham crackers with jelly.
As the rosin core melts, each puff delivers a smooth, flavorful hit, culminating in the signature donut ash. The result is a harmonious blend of relaxation and euphoria, making it ideal for unwinding after a long day or sparking creative inspiration.
Apricot, pepper, and lavender notes meet savory, sweet undertones.
Balanced relaxation with a euphoric, creative boost.
Expertly selected strains for a harmonious flavor and effect profile.
1.05 grams of premium top-shelf flower and rosin.
Whether you’re looking to stock up or find the perfect smoke nearby, we’ve got you covered.
1. We start with high-quality cannabis, frozen right after harvest. This locks in all the natural flavors, terpene, and potency.
3. The cold water gently separates the trichome heads from their stalks, preserving the plant’s purest elements.
5. The collected trichomes are freeze-dried to remove any moisture. This keeps the concentrate pure and stable.
7. Some batches go through a slow cure at low temperatures. This brings out the flavor and gives the rosin a smooth texture.
